Le Bernardin Drinks Menu

30 drinks
📍 155 W 51st St, New York City, NY
See the menu in DrinksLooker
Updated Nov 3, 2026

The drinks menu at Le Bernardin in New York City: 45 drinks with prices, photos and guest ratings. Le Bernardin, Zagat's top pick for 2013, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for over 20 years and its international acclaim as one of the world's top seafood restaurants. Owner/Chef Eric Ripert continues to set unsurpassed standards with his piscatorial paradise and partner Maguy Le Coze's seamless and unparalleled service. *When making your reservation, please indicate in the Special Requests box if you will be attending THEATER so that we may accommodate you appropriately. 3 MICHELIN Stars: Exceptional cuisine, worth a special journey! Well-heeled patrons continue to hold court in this iconic Midtown restaurant led by the ever-gracious Chef Eric Ripert. Truly, this is the moment to dress up, as diamond necklaces and finely pressed suits fill the kinetic dining room night after night. Seafood has long been the calling card of a kitchen that offers a sizeable a la carte menu and doesn't force guests into lengthy tasting experiences. Salmon with horseradish emulsion alongside the signature yellowfin tuna pounded thin and laid over toasted baguette smeared with foie gras speaks to a quietly sophisticated, confident style ground in French technique with global inspiration. Superb desserts, like the warm Peruvian dark chocolate tart paired with Tahitian vanilla ice cream, provide a classic and technically assured finish. Read more on MICHELIN Guide

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