Bird of Paradise Recipe

Great drink! Enjoy!

Ingredients

• 1 1/2 oz Passionfruit Rum
• 1/2 oz Silver Rum
• 1 oz Spiced Rum
• 1/2 oz Passionfruit Puree
• 1 oz Guava Puree
• 1/2 oz Lime Juice
• 1/2 oz Orgeat Syrup
• 2 Dashes of Angostura Bitters

Directions

1. Mix everything except the Spiced Rum in a shaker with ice and shake vigorously for a few seconds.
2. Pour the shaker into your favorite tiki glass and top with additional ice as needed.
3. Float the Spiced Rum on top and enjoy!

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